BrewBlog: Hacked By OnlyPerson
Specifics
Reference
Style:
Brewer: Kjell Wygant
Brew Date: December 20, 2010
Yield: 10 gallons
Reference
Color (SRM/EBC):
6.3/12.4
Calories: 255 (12 ounces)
ABV: 7.9%
ABW: 6.1%
Batch No: 1
OG: 1.077
OG (Plato): 18.65° P
Target OG: 1.059
FG: 1.018
FG (Plato): 4.58° P
Target FG: 1.015
Real Extract: 7.12° P
App. Atten.: 75.5%
Real Atten.: 61.8%
Status: Primary
General Information
Method: All Grain
Scale Recipe
Enter desired final yield (volume):
 gallons  
Reference
Malts and Grains
14.00 pounds 70% of grist
2.00 pounds 10% of grist
1.00 pounds 5% of grist
2.00 pounds 10% of grist
1.00 pounds 5% of grist
20.00 pounds 100% of grist
Reference
Hops
3.00 ounces 14.2% Pellets @ 90 minutes
Type: Bittering
Use: Boil
42.6 AAUs
3.00 ounces 9% Pellets @ 90 minutes
Type: Bittering
Use: Boil
27 AAUs
2.00 ounces 13% Pellets @ 30 minutes
Type: Flavor
Use: Boil
26 AAUs
4.00 ounces 5.5% Pellets @ 10 minutes
Type: Aroma
Use: Aroma
22 AAUs
4.00 ounces 4.5% Pellets @ 10 minutes
Type: Aroma
Use: Aroma
18 AAUs
3.00 ounces 13% Pellets 39 AAUs
2.00 ounces 16.3% Pellets 32.6 AAUs
2.00 ounces
Saphire
3.7% Pellets
7.4 AAUs
23.00 ounces Total Hop Weight 214.6 AAUs
Boil
Total Boil Time: 90 minutes
Reference
Yeast
Name: Ringwood Ale
Manufacturer: Wyeast
Product ID: 1187
Type: Ale
Flocculation: High
Attenuation: 70%
Temperature Range: 64–74°F
Amount: 50 ml
Tasting Reviews
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Kjell's Logs
All Club Logs
105 West BDS Nov 18, 2015
Galaxy Dec 6, 2013
The Martz Factor Jan 13, 2012
Hacked By OnlyPerson Dec 27, 2010
Hacked By OnlyPerson Dec 27, 2010
Hacked By OnlyPerson Dec 20, 2010
Hacked By OnlyPerson Nov 16, 2010
Kimbo Oct 6, 2010
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