BrewBlog: Galaxy
Specifics
Reference
Style:
Brewer: Kjell Wygant
Brew Date: December 6, 2013
Yield: 10 gallons
Reference
Color (SRM/EBC):
2/3.9
Bitterness (Calc): 52 IBU (Daniels)
BU/GU: 0.95
Calories: 180 (12 ounces)
ABV: 6%
ABW: 4.7%
OG: 1.055
OG (Plato): 13.57° P
Target OG: 1.050
FG: 1.010
FG (Plato): 2.56° P
Target FG: 1.013
Real Extract: 4.55° P
App. Atten.: 81.1%
Real Atten.: 66.5%
Status: On Tap
General Information
Method: All Grain
Comments

Experimental Single Hopped Pale Ale of Australian Galaxy Hops to see if these are a candidate for a Amarillo Substitute....

 

Results: NEGATIVE, Piney and Resin Harsh

Not enough Citrus, Grapefruit

Scale Recipe
Enter desired final yield (volume):
 gallons  
Reference
Malts and Grains
Reference
Hops
1.00 ounces 14.2% Pellets @ 90 minutes
Type: Bittering
Use: First Wort
14.2 AAUs
1.50 ounces 14.2% Pellets @ 30 minutes
Type: Flavor
Use: Boil
21.3 AAUs
4.00 ounces 14.2% Pellets @ 0 minutes
Type: Aroma
Use: Dry Hop
56.8 AAUs
6.50 ounces Total Hop Weight 92.3 AAUs
Boil
Total Boil Time: 90 minutes
Reference
Yeast
Name: Ringwood Ale
Manufacturer: Wyeast
Product ID: 1187
Type: Ale
Flocculation: High
Attenuation: 70%
Temperature Range: 64–74°F
Tasting Reviews
print logprint default Output to Beer XML
Kjell's Logs
All Club Logs
105 West BDS Nov 18, 2015
Galaxy Dec 6, 2013
The Martz Factor Jan 13, 2012
Hacked By OnlyPerson Dec 27, 2010
Hacked By OnlyPerson Dec 27, 2010
Hacked By OnlyPerson Dec 20, 2010
Hacked By OnlyPerson Nov 16, 2010
Kimbo Oct 6, 2010
<< <  More  [1] 2 3 4 > >>