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Force Carbonation Calculator
Temperature of Liquid: ° 
Desired C02 Volume:
Typical CO2 Saturation by Style (in volumes)
English Ales 1.5 - 2.0 European Lagers 2.2 - 2.7
Stout/Porter 1.7 - 2.3 American Ales/Lagers 2.2 - 2.7
Belgian Ales 1.9 - 2.4 Lambic 2.4 - 2.8
Wheat Beer 3.3 - 4.5 Fruit Lambic 3.0 - 4.5