Rock Hoppers Brew Club RHBC Logs 2008-2017 > Logs > Clever Beer Name Here [Imperial Stout]

Imperial Stout – All Grain GONE

Batch #:

Batch Size:

5 gallons

Boil Time:

60 min

Brew Date:

May 10, 2010

Statistics

OG:

1.128 29.7° P

FG:

1.040 10° P

Real Extract:

13.6° P

Attenuation:

66.3% Apparent – 54.2% Real

Color:

63.5 SRM

ABV:

11.7%

ABW:

9.2%

Calories:

434 12 oz

Extract

Amount	Extract	% of Grist
6.00 pounds	DME - Dark	18.5%
6.00 pounds	Total Extract Weight	18.5% of grist

Malts and Grains

Amount	Malt/Grain	% of Grist
20.00 pounds	British Maris Otter Pale Malt	61.5%
2.00 pounds	American Roasted Barley	6.2%
0.50 pounds	American Black Patent	1.5%
1.00 pounds	German Carafa II De-Husked Malt	3.1%
1.00 pounds	American Chocolate Malt	3.1%
2.00 pounds	Crystal Malt 120L	6.2%
26.50 pounds	Total Grain Weight	81.5%

Adjuncts

Amount	Adjunct
4.00 pounds	Hershey’s Unsweetend COCO

Hops

Amount	Hop	Time	Type	Use	Form	AA
2.00 ounces	Chinook	60 min	Bittering	Boil	Pellets	12.0%
2.00 ounces	Fuggle	45 min	Bittering and Aroma	Boil	Pellets	4.5%
2.00 ounces	Willamette	10 min	Aroma	Boil	Pellets	4.5%
6.00 ounces	Total Hop Weight

Yeasts

Clever Beer Name Here

Date Brewed:
Brewer/Assistant:

Brew Day Data

	Target	Actual	Notes
Strike Water Amount:	8.8
Strike Water Temperature:
Mash Temperature(s):
Mash Time:
Sparge Water Amount:	2.3
Sparge Water Temperature:
Pre-Boil Gravity:
Pre-Boil Amount:	5.5
Post-Boil Amount:	5
Boil Time:	60
OG:	1.128 / 29.7° P
Mash PH:
Boil PH:

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Log: Clever Beer Name Here