Rock Hoppers Brew Club RHBC Logs 2008-2017 > Logs > Goes To Eleven [German Pilsner (Pils)]

German Pilsner (Pils) – All Grain GONE

Batch #:

2008-1

Batch Size:

10 gallons

Conditioning:

Keg

Brew Date:

January 5, 2008

Tap Date:

February 9, 2008

Cost:

$70

Statistics

OG:

1.044 11° P

FG:

1.008 2.1° P

Real Extract:

3.7° P

Attenuation:

80.9% Apparent – 66.4% Real

Color:

2.5 SRM

IBU:

44

BU/GU:

1

ABV:

4.8%

ABW:

3.7%

Calories:

143 12 oz

Malts and Grains

Amount	Malt/Grain	% of Grist
11.00 pounds	German Pilsen Malt (2-Row)	50%
11.00 pounds	German Pilsen Malt (2-Row)	50%
22.00 pounds	Total Grain Weight	100%

Non-Fermentables

Amount	Non-Fermentable	Time
0.25 tsp	Super-Moss	11 minutes

Hops

Amount	Hop	Time	Type	Use	Form	AA
1.00 ounces	Hallertauer Mittlefruh	60 min	Bittering and Aroma	First Wort	Pellets	3.7%
1.00 ounces	Taurus	60 min	Bittering	Boil	Pellets	17.4%
3.00 ounces	Hallertauer Mittlefruh	20 min	Bittering and Aroma	Boil	Pellets	3.7%
5.00 ounces	Total Hop Weight

Yeasts

Name	Lab/Manufacturer	Form	Amount
WLP830	White Labs	Liquid	1L

Mash Decoction

Grain Amount:

22 pounds

PPG:

23.05

Efficiency: