American Wheat or Rye Beer – Extract GONE

Statistics

Extract

Amount Extract % of Grist
3.50 pounds LME - Wheat 58.3%
2.50 pounds LME - Extra Light 41.7%
6.00 pounds Total Extract Weight 100% of grist

Adjuncts

Amount Adjunct
2.50 pounds Agave Nectar

Non-Fermentables

Amount Non-Fermentable Time
1 tablet Wirfloc 20 minutes

Hops

Amount Hop Time AA
1.00 ounces Glacier 60 min 5.6%
1.00 ounces Glacier 5 min 5.6%
2.00 ounces Total Hop Weight

Yeasts

Name Lab/Manufacturer Form Amount
California Ale (WLP001) White Labs Liquid 35 ml

Fermentation and Aging

Primary:
7 days @ 76° F
Secondary:
12 days @ 76° F
Age:
14 days @ 76° F

Agave Wheat

Date Brewed:  
Brewer/Assistant:  



Brew Day Data

  Target Actual Notes
Boil Time: 60    
OG: 1.061 / 15° P    
Mash PH:      
Boil PH:      
       
       
       
       
       
       
       
       
       
       

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