American Pale Ale – All Grain GONE


General Info

This is a re-working of the ever-evolving Whiteboy. This time, I replaced the Carapils in favor of some wheat malt to lend a softer, more rounded mouthfeel.


The first five gallons were tapped too early. There was noticable diacetyl in the flavor and mouthfeel, especially early on. Has dissipated since (May 24, 2009).

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