1. Home
2. Logs
3. Hop On Top

American Pale Ale – All Grain GONE

Statistics

Malts and Grains

Amount	Malt/Grain	% of Grist
18.00 pounds	American Pale Malt (2-Row)	81.8%
1.50 pounds	American Wheat Malt	6.8%
1.50 pounds	German Vienna Malt	6.8%
1.00 pounds	American Dextrin (Cara-Pils) Malt	4.5%
22.00 pounds	Total Grain Weight	100%

Adjuncts

Amount	Adjunct
0.50 pounds	Rice Hulls

Non-Fermentables

Amount	Non-Fermentable	Time
1/4 tsp	Super Moss	10 minutes
1 TBSP	Gypsum

Hops

Amount	Hop	Time	Type	Use	Form	AA
1.00 ounces	Amarillo	90 min	Bittering and Aroma	First Wort	Pellets	8.4%
2.00 ounces	Magnum	60 min	Bittering	Boil	Pellets	13.1%
3.00 ounces	Simcoe	20 min	Bittering and Aroma	Boil	Pellets	11.9%
4.00 ounces	Amarillo	5 min	Aroma	Boil	Leaf	8.0%
2.00 ounces	Amarillo		Aroma	Dry Hop	Pellets	8.4%
12.00 ounces	Total Hop Weight

Yeasts

Name	Lab/Manufacturer	Form	Amount
WLP001	White Labs	Liquid	700 ml

Mash Infusion